Table 7.
The sum of selected PLFAs (nmol g−1) used to assess the active microbial community structure in the rhizosphere of corn and soybean cultivated as either monocrop or intercrop during the growing seasons.
Treatments | G+ | G− | B | F | P | T (PLFAs) | G+: G− | F: B |
---|---|---|---|---|---|---|---|---|
C1 | 21.02 ± 0.30d | 22.50 ± 0.46c | 43.52 ± 0.75d | 4.76 ± 0.14cd | 1.63 ± 0.03cde | 49.90 ± 0.89d | 0.94 ± 0.01 | 0.11 ± 0.00c |
C2 | 21.41 ± 1.03d | 22.81 ± 1.43c | 44.23 ± 2.44d | 5.79 ± 0.59b | 1.62 ± 0.06cde | 51.63 ± 3.07cd | 0.94 ± 0.02 | 0.13 ± 0.01a |
S1 | 21.36 ± 0.45d | 23.23 ± 0.68c | 44.69 ± 1.12d | 5.16 ± 0.38bcd | 1.63 ± 0.06cde | 51.49 ± 1.53d | 0.92 ± 0.01 | 0.11 ± 0.01bc |
S2 | 20.66 ± 0.14d | 22.32 ± 0.22c | 42.98 ± 0.27d | 4.96 ± 0.11bcd | 1.55 ± 0.02e | 49.49 ± 0.31d | 0.93 ± 0.01 | 0.12 ± 0.00abc |
S3 | 20.94 ± 0.56d | 22.64 ± 0.47c | 43.58 ± 0.98d | 4.57 ± 0.15d | 1.52 ± 0.01e | 49.68 ± 0.95d | 0.93 ± 0.01 | 0.11 ± 0.00c |
S1C1 | 27.83 ± 1.47a | 29.58 ± 1.42a | 57.41 ± 2.89a | 7.45 ± 0.74a | 1.86 ± 0.06a | 66.72 ± 3.66a | 0.94 ± 0.01 | 0.13 ± 0.01ab |
S2C1 | 23.81 ± 0.64bc | 26.22 ± 1.03b | 50.02 ± 1.66bcd | 5.61 ± 0.36bcd | 1.74 ± 0.07abc | 57.37 ± 1.99bc | 0.91 ± 0.01 | 0.11 ± 0.00c |
S3C1 | 21.96 ± 0.75cd | 23.50 ± 0.79c | 45.46 ± 1.52cd | 4.67 ± 0.17cd | 1.60 ± 0.02de | 51.73 ± 1.58cd | 0.93 ± 0.01 | 0.10 ± 0.00e |
S1C2 | 24.41 ± 1.25b | 26.21 ± 1.48b | 50.63 ± 2.72b | 5.75 ± 0.41bc | 1.79 ± 0.07ab | 58.17 ± 3.18b | 0.93 ± 0.01 | 0.11 ± 0.00c |
S2C2 | 21.37 ± 0.48d | 23.39 ± 0.48c | 44.76 ± 0.91d | 4.68 ± 0.13cd | 1.66 ± 0.01cde | 51.10 ± 0.90d | 0.91 ± 0.01 | 0.10 ± 0.00c |
S3C2 | 22.13 ± 0.44cd | 24.10 ± 0.60bc | 46.22 ± 0.95bcd | 5.28 ± 0.32bcd | 1.71 ± 0.03bcd | 53.20 ± 1.13bcd | 0.92 ± 0.02 | 0.11 ± 0.01c |
Average | 22.45 ± 0.33 | 24.24 ± 0.37 | 46.68 ± 0.70 | 5.33 ± 0.14 | 1.66 ± 0.02 | 53.68 ± 0.84 | 0.93 ± 0.00 | 0.11 ± 0.00 |
Mono-(US) | 21.01 ± 0.25 | 22.83 ± 0.37 | 43.84 ± 0.61 | 5.06 ± 0.19 | 1.59 ± 0.03 | 50.49 ± 0.80 | 0.92 ± 0.01 | 0.12 ± 0.00 |
Mono-(VS) | 20.94 ± 0.56 | 22.64 ± 0.47 | 43.58 ± 0.98 | 4.57 ± 0.15 | 1.52 ± 0.01 | 49.68 ± 0.95 | 0.93 ± 0.01 | 0.11 ± 0.00 |
Inter-(US) | 24.35 ± 0.68A | 26.35 ± 0.71A | 50.71 ± 1.39A | 5.87 ± 0.30 | 1.76 ± 0.03A | 58.34 ± 1.70A | 0.92 ± 0.01 | 0.11 ± 0.00 |
Inter-(VS) | 22.04 ± 0.41B | 23.80 ± 0.48A | 45.84 ± 0.86A | 4.97 ± 0.20 | 1.65 ± 0.02B | 52.47 ± 0.95B | 0.93 ± 0.01 | 0.11 ± 0.00 |
Mono-S | 20.99 ± 0.24B | 22.76 ± 0.29B | 43.75 ± 0.50B | 4.90 ± 0.14B | 1.57 ± 0.02B | 50.22 ± 0.61B | 0.92 ± 0.01 | 0.11 ± 0.00 |
Mono-C | 21.22 ± 0.51B | 22.66 ± 0.72B | 43.87 ± 1.22B | 5.27 ± 0.33AB | 1.62 ± 0.03B | 50.77 ± 1.55B | 0.94 ± 0.01 | 0.12 ± 0.00 |
Inter (C + S) | 23.58 ± 0.51A | 25.50 ± 0.54A | 49.08 ± 1.04A | 5.57 ± 0.22A | 1.73 ± 0.02A | 56.38 ± 1.26A | 0.93 ± 0.01 | 0.11 ± 0.00 |
Values are means ± standard errors. Mean values in each column followed by the same superscripts are not significantly different at alpha 0.05. C: corn; S: soybean; C + S: corn + soybean; C1: Yukon-R; C2: DKC26-28RIB; S1: Big Fellow RR; S2: Game Keeper RR; S3: Kester’s Bob White Trailing Soybean; S1C1: Big Fellow RR + Yukon-R; S2C1: Game Keeper RR + Yukon-R; S3C1: Kester’s Bob White Trailing Soybean + Yukon-R; S1C2: Big Fellow RR + DKC26-28RIB; S2C2: Game Keeper RR + DKC26-28RIB; S3C2: Kester’s Bob White Trailing Soybean + DKC26-28RIB; Mono-C: monocropping corn; Mono-S: monocropping soybean; Inter-(C + S): corn-soybean intercropping; Mono-(US): monocropping upright soybean; Mono-(VS): monocropping vine soybean; Inter-(US): intercropped upright soybean; Inter-(VS): intercropped vine soybean. G+: gram positive; G−: gram negative; B: bacteria; T (PLFAs): total phospholipid fatty acids; F: fungi; P: protozoa.