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. 2019 Sep 11;9:13148. doi: 10.1038/s41598-019-49558-3

Table 7.

The sum of selected PLFAs (nmol g−1) used to assess the active microbial community structure in the rhizosphere of corn and soybean cultivated as either monocrop or intercrop during the growing seasons.

Treatments G+ G− B F P T (PLFAs) G+: G− F: B
C1 21.02 ± 0.30d 22.50 ± 0.46c 43.52 ± 0.75d 4.76 ± 0.14cd 1.63 ± 0.03cde 49.90 ± 0.89d 0.94 ± 0.01 0.11 ± 0.00c
C2 21.41 ± 1.03d 22.81 ± 1.43c 44.23 ± 2.44d 5.79 ± 0.59b 1.62 ± 0.06cde 51.63 ± 3.07cd 0.94 ± 0.02 0.13 ± 0.01a
S1 21.36 ± 0.45d 23.23 ± 0.68c 44.69 ± 1.12d 5.16 ± 0.38bcd 1.63 ± 0.06cde 51.49 ± 1.53d 0.92 ± 0.01 0.11 ± 0.01bc
S2 20.66 ± 0.14d 22.32 ± 0.22c 42.98 ± 0.27d 4.96 ± 0.11bcd 1.55 ± 0.02e 49.49 ± 0.31d 0.93 ± 0.01 0.12 ± 0.00abc
S3 20.94 ± 0.56d 22.64 ± 0.47c 43.58 ± 0.98d 4.57 ± 0.15d 1.52 ± 0.01e 49.68 ± 0.95d 0.93 ± 0.01 0.11 ± 0.00c
S1C1 27.83 ± 1.47a 29.58 ± 1.42a 57.41 ± 2.89a 7.45 ± 0.74a 1.86 ± 0.06a 66.72 ± 3.66a 0.94 ± 0.01 0.13 ± 0.01ab
S2C1 23.81 ± 0.64bc 26.22 ± 1.03b 50.02 ± 1.66bcd 5.61 ± 0.36bcd 1.74 ± 0.07abc 57.37 ± 1.99bc 0.91 ± 0.01 0.11 ± 0.00c
S3C1 21.96 ± 0.75cd 23.50 ± 0.79c 45.46 ± 1.52cd 4.67 ± 0.17cd 1.60 ± 0.02de 51.73 ± 1.58cd 0.93 ± 0.01 0.10 ± 0.00e
S1C2 24.41 ± 1.25b 26.21 ± 1.48b 50.63 ± 2.72b 5.75 ± 0.41bc 1.79 ± 0.07ab 58.17 ± 3.18b 0.93 ± 0.01 0.11 ± 0.00c
S2C2 21.37 ± 0.48d 23.39 ± 0.48c 44.76 ± 0.91d 4.68 ± 0.13cd 1.66 ± 0.01cde 51.10 ± 0.90d 0.91 ± 0.01 0.10 ± 0.00c
S3C2 22.13 ± 0.44cd 24.10 ± 0.60bc 46.22 ± 0.95bcd 5.28 ± 0.32bcd 1.71 ± 0.03bcd 53.20 ± 1.13bcd 0.92 ± 0.02 0.11 ± 0.01c
Average 22.45 ± 0.33 24.24 ± 0.37 46.68 ± 0.70 5.33 ± 0.14 1.66 ± 0.02 53.68 ± 0.84 0.93 ± 0.00 0.11 ± 0.00
Mono-(US) 21.01 ± 0.25 22.83 ± 0.37 43.84 ± 0.61 5.06 ± 0.19 1.59 ± 0.03 50.49 ± 0.80 0.92 ± 0.01 0.12 ± 0.00
Mono-(VS) 20.94 ± 0.56 22.64 ± 0.47 43.58 ± 0.98 4.57 ± 0.15 1.52 ± 0.01 49.68 ± 0.95 0.93 ± 0.01 0.11 ± 0.00
Inter-(US) 24.35 ± 0.68A 26.35 ± 0.71A 50.71 ± 1.39A 5.87 ± 0.30 1.76 ± 0.03A 58.34 ± 1.70A 0.92 ± 0.01 0.11 ± 0.00
Inter-(VS) 22.04 ± 0.41B 23.80 ± 0.48A 45.84 ± 0.86A 4.97 ± 0.20 1.65 ± 0.02B 52.47 ± 0.95B 0.93 ± 0.01 0.11 ± 0.00
Mono-S 20.99 ± 0.24B 22.76 ± 0.29B 43.75 ± 0.50B 4.90 ± 0.14B 1.57 ± 0.02B 50.22 ± 0.61B 0.92 ± 0.01 0.11 ± 0.00
Mono-C 21.22 ± 0.51B 22.66 ± 0.72B 43.87 ± 1.22B 5.27 ± 0.33AB 1.62 ± 0.03B 50.77 ± 1.55B 0.94 ± 0.01 0.12 ± 0.00
Inter (C + S) 23.58 ± 0.51A 25.50 ± 0.54A 49.08 ± 1.04A 5.57 ± 0.22A 1.73 ± 0.02A 56.38 ± 1.26A 0.93 ± 0.01 0.11 ± 0.00

Values are means ± standard errors. Mean values in each column followed by the same superscripts are not significantly different at alpha 0.05. C: corn; S: soybean; C + S: corn + soybean; C1: Yukon-R; C2: DKC26-28RIB; S1: Big Fellow RR; S2: Game Keeper RR; S3: Kester’s Bob White Trailing Soybean; S1C1: Big Fellow RR + Yukon-R; S2C1: Game Keeper RR + Yukon-R; S3C1: Kester’s Bob White Trailing Soybean + Yukon-R; S1C2: Big Fellow RR + DKC26-28RIB; S2C2: Game Keeper RR + DKC26-28RIB; S3C2: Kester’s Bob White Trailing Soybean + DKC26-28RIB; Mono-C: monocropping corn; Mono-S: monocropping soybean; Inter-(C + S): corn-soybean intercropping; Mono-(US): monocropping upright soybean; Mono-(VS): monocropping vine soybean; Inter-(US): intercropped upright soybean; Inter-(VS): intercropped vine soybean. G+: gram positive; G−: gram negative; B: bacteria; T (PLFAs): total phospholipid fatty acids; F: fungi; P: protozoa.