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. 2003 Mar 15;23(6):2477–2487. doi: 10.1523/JNEUROSCI.23-06-02477.2003

Fig. 1.

Fig. 1.

Consumption patterns of D2 (top) and B6 (middle) mice during the entire 30 min limited access procedure. On days 1–10, fluid access times were gradually decreased from 2 hr to 30 min during the test session. These changes were concurrent with gradual decreases in overall fluid deprivation (22 hr to 2 hr without access to fluid). On day 11, all mice except the water group were given 10% sucrose for 30 min. Alcohol was first introduced on day 13 at a 2% concentration in 10% sucrose, which was subsequently increased to 5% ethanol in 10% sucrose on day 15. Analysis of the significant group × strain interaction reveals differences between the strains in consumption levels of the ethanol/sucrose group (p < 0.001), but not sucrose or water. The bottom panel shows a strain comparison of ethanol consumption (grams per kilogram) during the 30 min limited access session. As expected, B6 mice consume more ethanol that D2 mice (p < 0.001).