Table 2.
Endocannabinoid content | ||
---|---|---|
Neurons (pmol/mg protein) | Microglial cells (pmol/mg protein) | |
AEA | 0.7 ± 0.2 | 13.6 ± 4.3 |
2-AG | 0.4 ± 0.1 | 8.2 ± 2.0 |
HEA | 0.2 ± 0.1 | 1.7 ± 0.4 |
DEA | 0.4 ± 0.1 | 4.1 ± 1.1 |
Mouse neurons and microglial cells cultured in 100 mm dishes contained 4.15 ± 0.2 and 0.55 ± 0.04 mg of protein per dish, respectively (n = 14). Cells were analyzed under basal conditions (i.e., in cell culture media); endocannabinoids were extracted from cells plus adjacent media, purified by HPLC, and quantified by CI-GC/MS. Values are mean ± SEM of 14 independent quantifications of endocannabinoids, each performed on one 100 mm dish of cells.