Table 3.
Alterations in glycolipid (GL) contents under salt treatment a.
| Lipid Class. | Species | Tissue | Salt Tolerant Level b | Membrane Class | NaCl Treatment | Treatment Duration | LCsalt-treated/LCcontrol | Ref. |
|---|---|---|---|---|---|---|---|---|
| total GL | Triticum aestivum | roots | salt-sensitive | PM | 100 mM | 1 week | 1.1 | [28] |
| Zea mays | roots | salt-sensitive | PM | 150 mM | 2.1 weeks | 0.8 # | [31] | |
| Brassica Napus | roots | salt-sensitive | PM | 50 mM | 4.3 weeks | 0.8 # c | [38] | |
| Brassica Napus | roots | salt-sensitive | PM | 100 mM | 4.3 weeks | 0.8 # c | [38] | |
| Brassica Napus | roots | salt-sensitive | PM | 150 mM | 4.3 weeks | 0.7 # c | [38] | |
| Brassica Napus | roots | salt-sensitive | PM | 200mM | 4.3 weeks | 0.7 # c | [38] | |
| Zea mays | roots | salt-tolerant | PM | 150 mM | 2.1 weeks | 0.6 # | [31] | |
| Brassica Napus | roots | salt-tolerant | PM | 50 mM | 4.3 weeks | 0.7 # d | [38] | |
| Brassica Napus | roots | salt-tolerant | PM | 100 mM | 4.3 weeks | 0.7 # d | [38] | |
| Brassica Napus | roots | salt-tolerant | PM | 150 mM | 4.3 weeks | 0.7 # d | [38] | |
| Brassica Napus | roots | salt-tolerant | PM | 200mM | 4.3 weeks | 0.6 # d | [38] | |
| Spartina patens | cell culture | halophyte | PM | 170 mM | 10 weeks | 1.2 | [36] | |
| Spartina patens | cell culture | halophyte | PM | 340 mM | 10 weeks | 1.1 | [36] | |
| MGDG | Catharanthus roseus | cell culture | salt-sensitive | total | 50 mM | 1 week | 0.9 | [25] |
| Catharanthus roseus | cell culture | salt-sensitive | total | 50 mM | 32 weeks | 0.8 * | [25] | |
| Catharanthus roseus | cell culture | salt-sensitive | total | 100 mM | 1 week | 0.6 * | [25] | |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 100 mM | 5 days | 1.1 | [37] | |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 200 mM | 5 days | 1.2 * | [37] | |
| Zea mays | mesophyll | salt-sensitive e | chloroplasts | 3% | 5 days | ≈0.6 * | [39] | |
| Sulla carnosa | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.3 | [40] | |
| Sulla coronaria | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.5 * | [40] | |
| Zea mays | bundle sheath | salt-tolerant e | chloroplasts | 3% | 5 days | ≈1.0 | [39] | |
| Thellungiella halophila | leaves | halophyte | total | 100 mM | 5 days | 1.0 | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 200 mM | 5 days | 0.9 * | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 300 mM | 5 days | 0.9 * | [37] | |
| Mesembryanthemum crystallinum | epidermal bladder cells | halophyte | total | 200 mM | 2 weeks | 1.2 | [35] | |
| Crithmum maritimum | leaves | halophyte | total | 50 mM | 5 weeks | 1.3 * | [27] | |
| Crithmum maritimum | leaves | halophyte | total | 100 mM | 5 weeks | 1.2 | [27] | |
| Crithmum maritimum | leaves | halophyte | total | 200 mM | 5 weeks | 0.8 | [27] | |
| DGDG | Catharanthus roseus | cell culture | salt-sensitive | total | 50 mM | 1 week | 1.3 * | [25] |
| Catharanthus roseus | cell culture | salt-sensitive | total | 50 mM | 32 weeks | 1.3 * | [25] | |
| Catharanthus roseus | cell culture | salt-sensitive | total | 100 mM | 1 week | 0.7 * | [25] | |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 100 mM | 5 days | 0.8 * | [37] | |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 200 mM | 5 days | 0.7 * | [37] | |
| Zea mays | mesophyll | salt-sensitive e | chloroplasts | 3% | 5 days | ≈1.1 | [39] | |
| Sulla carnosa | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.3 * | [40] | |
| Sulla coronaria | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.5 * | [40] | |
| Zea mays | bundle sheath | salt-tolerant e | chloroplasts | 3% | 5 days | 1.09 | [39] | |
| Thellungiella halophila | leaves | halophyte | total | 100 mM | 5 days | 0.8 * | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 200 mM | 5 days | 0.6 * | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 300 mM | 5 days | 0.6 * | [37] | |
| Mesembryanthemum crystallinum | epidermal bladder cells | halophyte | total | 200 mM | 2 weeks | 1.2 | [35] | |
| Crithmum maritimum | leaves | halophyte | total | 50 mM | 5 weeks | 1.4 | [27] | |
| Crithmum maritimum | leaves | halophyte | total | 100 mM | 5 weeks | 1.3 | [27] | |
| Crithmum maritimum | leaves | halophyte | total | 200 mM | 5 weeks | 0.7 * | [27] | |
| SQDG | Catharanthus roseus | cell culture | salt-sensitive | total | 50 mM | 1 week | 1.3 | [25] |
| Catharanthus roseus | cell culture | salt-sensitive | total | 50 mM | 32 weeks | 2.9 * | [25] | |
| Catharanthus roseus | cell culture | salt-sensitive | total | 100 mM | 1 week | 2.3 * | [25] | |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 100 mM | 5 days | 1.2 * | [37] | |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 200 mM | 5 days | 1.2 * | [37] | |
| Zea mays | mesophyll | salt-sensitive e | chloroplasts | 3% | 5 days | 0.6 * | [39] | |
| Sulla carnosa | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.4 * | [40] | |
| Sulla coronaria | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.6 * | [40] | |
| Zea mays | bundle sheath | salt-tolerant e | chloroplasts | 3% | 5 days | 0.7 * | [39] | |
| Crithmum maritimum | leaves | halophyte | total | 50 mM | 5 weeks | 3.3 * | [27] | |
| Crithmum maritimum | leaves | halophyte | total | 100 mM | 5 weeks | 2.8 * | [27] | |
| Crithmum maritimum | leaves | halophyte | total | 200 mM | 5 weeks | 2.6 | [27] | |
| Aster tripolium | leaves | halophyte | total | 258 mM | 1.4 weeks | ≈1.3 # | [41] | |
| Aster tripolium | leaves | halophyte | total | 517 mM | 1.4 weeks | ≈1.5 # | [41] | |
| Sesuvium portulacastrum | leaves | halophyte | total | 428 mM | 1.4 weeks | ≈1.6 # | [41] | |
| Sesuvium portulacastrum | leaves | halophyte | total | 856 mM | 1.4 weeks | ≈2.1 # | [41] | |
| Thellungiella halophila | leaves | halophyte | total | 100 mM | 5 days | 1.5 * | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 200 mM | 5 days | 1.7 * | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 300 mM | 5 days | 1.8 * | [37] | |
| MGDG/DGDG | Arabidopsis thaliana | leaves | salt-sensitive | total | 100 mM | 5 days | 1.2 # | [37] |
| Arabidopsis thaliana | leaves | salt-sensitive | total | 200 mM | 5 days | 1.7 # | [37] | |
| Sulla coronaria | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈0.9 | [40] | |
| Sulla carnosa | leaves | salt-sensitive | total | 200 mM | 2.9 weeks | ≈3.1 * | [40] | |
| Thellungiella halophila | leaves | halophyte | total | 100 mM | 5 days | 1.3 # | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 200 mM | 5 days | 1.4 # | [37] | |
| Thellungiella halophila | leaves | halophyte | total | 300 mM | 5 days | 1.4 # | [37] |
a Abbreviations: GL: Glycolipids; MGDG: Monogalactosyldiacyloglycerol; DGDG: Digalactosyldiacyloglycerol; SQDG: Sulfoquinovosyldiacylglycerol; PM: Plasma membrane. b Salt-sensitive and salt-tolerant in this column refer to glycophytes’ salt tolerance level. c Average of three salt-sensitive cultivars is used. d Average of two salt-tolerant cultivars is used. e bundle sheath is relatively salt tolerant compare to mesophyll. *: Lipid content (LC) of salt-treated samples is significantly different from control. #: Significance not specified. ≈: Estimated based on graphs.