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. 2019 Aug 27;24(17):3108. doi: 10.3390/molecules24173108

Figure 2.

Figure 2

Phenolic compound content by groups, experimental design by olive pomace extracts obtained under different PLE extraction conditions. Inline graphic Total phenolic compounds; Inline graphic Phenolic alcohols; Inline graphic Secoiridoids; Inline graphic Flavonoids; and Inline graphic Lignans.