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. 2019 Jul 3;32(4):e00010-18. doi: 10.1128/CMR.00010-18

TABLE 4.

Overview of some of the most important molecular mechanisms of probiotics

Type of action Mode of action Molecule(s)/structure(s)/adjustment Example(s) Reference(s)
Competition Adhesion sites and receptors Pili or fimbriae SpaCBA pili in L. rhamnosus GG 173, 187
Lectins Llp-1 in L. rhamnosus GR-1 190
Nutrients General better adaptation
Environment General better adaptation
Production of molecules Acids Lactic acid General in LAB 197, 200202
Proteins Bacteriocins Lactacin in L. acidophilus, plantacin in L. plantarum, nisin in L. lactis 209, 210, 212
Others H2O2 In many LAB 216
Quorum-sensing interaction AI-2 in many LAB 219 (for L. rhamnosus GG)
Stimulation of epithelial cells Mucins Unknown L. rhamnosus GG 197
Antimicrobial peptides (defensins, lysozymes, cathelicidins, etc.) Muramyl dipeptide motif M-tri-Lys in L. salivarius 240
Enhancement of epithelial barrier Upregulation of tight junctions Secreted soluble proteins Msp1/p75 and Msp2/p40 in L. rhamnosus GG 231
Unknown L. plantarum WCFS1 230
Barrier repair Secreted soluble proteins Msp1/p75 and Msp2/p40 in L. rhamnosus GG 232, 233
Modulation of immune system (via APCs, modulation of cytokines, increased B cells, antibody production) MAMPs Surface layer-associated proteins (SLAPs) SlpA in L. acidophilus NCFM 248
Pili SpaCBA pili in L. rhamnosus GG 254, 255
EPS L. casei Shirota, L. plantarum 261, 262
LTA In several LAB 257260
CpG-rich DNA In several LAB 263
Secreted effector molecules Proteases PrtP protease or lactocepin in L. paracasei 264
Short-chain fatty acids (SCFAs) In several LAB (direct or indirect through cross-feeding) 266269