Table 1.
Cross-sectional lifestyle studies of Alzheimer’s disease.
| Study | Study Design | Location | Sample Size | Lifestyle Exposures Investigated | No. of Exposures |
|---|---|---|---|---|---|
| Mosconi L, et al (2018) | Cross-sectional | USA | 116 | Mediterranean diet Physical activity Intellectual activity |
3 |
| Berti V, et al, (2015) | Cross-sectional | USA | 52 | Nutrition pattern | 1 |
| Gardener S, et al (2012) | Case-control | Australia | 247 cases, 723 controls | Mediterranean diet | 1 |
| Gauthier E, et al (2001) | Case-control | Canada | 68 cases, 68 controls | Pesticide exposure | 1 |
| Rogers MA, et al (1999) | Case-control | USA | 23 cases, 23 controls | Aluminum intake | 1 |