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. Author manuscript; available in PMC: 2020 Oct 1.
Published in final edited form as: Acta Diabetol. 2019 Apr 15;56(10):1091–1102. doi: 10.1007/s00592-019-01334-5

Figure 2:

Figure 2:

Comparison of dietary calcium intake in participants with type 1 diabetes (T1D) versus healthy controls assessed by food questionnaire (n=8) and dietary recall (n=2). Error bars represent standard deviation and were taken directly from manuscripts. None of the studies reported a significant difference in calcium intake in T1D vs control participants. Studies by Simmons et al., Janner et al., and Weber et al. did not have a control group. Data for Valerio, Moyer-Mileur, and Janner studies represent average of reported sex-specific values, in all cases there was no difference by sex. Values below the X-axis represent mean calcium intake for T1D and control participants. Age of study participants is reported as range, if available, otherwise as mean ± standard deviation