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. Author manuscript; available in PMC: 2019 Sep 25.
Published in final edited form as: Eur J Epidemiol. 2018 May 14;33(11):1063–1075. doi: 10.1007/s10654-018-0408-6

Figure 1.

Figure 1

Hazard ratios and (95% CI) for colorectal cancer and subsites by sex and length of follow-up, according to double the intake (log2) of total polyphenol, flavonoid, and phenolic acid in women (black circles) and men (grey circles) from the EPIC study.