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. Author manuscript; available in PMC: 2020 Aug 1.
Published in final edited form as: Mamm Genome. 2019 Jul 18;30(7-8):226–236. doi: 10.1007/s00335-019-09811-6

Figure 4. The high fat chow significantly increased serum ALT levels in BALB/cJ mice but not in BALB/c mice.

Figure 4.

Serum ALT levels were analyzed at the end of the eight-week study. A. Serum ALT levels significantly increased only in BALB/cJ mice receiving the high fat chow. B. Serum ALT levels modestly increased in both BALB/cJZhx2 and BALB/cJ mice on high fat chow compared to those on normal chow, but in neither case was this increase significant. *p<0.05 vs same genotype on normal chow.