Table A2.
OR of outcome according to the number of components based on the Harmonized Criteria in normoweight young adults.
| Outcome | ||||||
|---|---|---|---|---|---|---|
| ≥1 MetS | Elevated TG | Elevated BP | Elevated WC | Reduced HDL | Elevated FPG | |
| MetS comp. | cOR 95%CI | cOR 95%CI | cOR 95%CI | cOR 95%CI | cOR 95%CI | cOR 95%CI |
| 1 Comp. | 2.69 | 2.56 | 1.89 | 1.59 | 2.51 | 1.07 |
| (2.04–3.55) z | (1.68–3.89) z | (1.27–2.81) y | (1.01–2.50) x | (1.84–3.43) z | (0.38–3.00) | |
| 2 Comp. | 3.77 | 5.29 | 4.1 | 3 | 3.48 | 8.95 |
| (2.25–6.34) z | (2.92–9.59) z | (2.32–7.27) z | (1.55–5.79) y | (2.07–5.85) z | (3.72–21.53) z | |
| aOR 95%CI | aOR 95%CI | aOR 95%CI | aOR 95%CI | aOR 95%CI | aOR 95%CI | |
| 1 Comp. | 2.56 | 2.69 | 1.78 | 1.41 | 2.28 | 0.97 |
| (1.92–3.42) z | (1.69–4.28) z | (1.16–2.72) y | (0.87–2.27) | (1.63–3.19) z | (0.33–2.87) | |
| 2 Comp. | 3.01 | 4.28 | 2.89 | 2.2 | 3.93 | 7.73 |
| (1.77–5.14) z | (2.17–8.45) z | (1.54–5.42) z | (1.08–4.46) x | (2.23–6.92) z | (2.96–20.19) z | |
Abbreviations, same as in Table A1. Comp., component. Adjusted for sex, age, baseline BMI, TC, alcohol consumption, fatty food consumption, vegetable and fruit consumption, smoking habit, exercise, and family disease history. x p < 0.05, y p < 0.01, z p < 0.001.