Table 1.
Ipragliflozin n = 48 | Metformin n = 50 | Difference between groups | |||
---|---|---|---|---|---|
Change from baseline (%) | Change from baseline (%) | Change from baseline (%) | 95% CI | P‐value | |
Body composition | |||||
Visceral fat area | −12.06 | −3.65 | −8.40 | −16.43, −3.38 | 0.040 |
Subcutaneous fat area | −7.03 | 2.15 | −9.18 | −15.34, −3.03 | 0.004 |
Total fat area | −7.98 | 0.37 | −8.35 | −13.98, −2.72 | 0.004 |
Body weight | −2.88 | −0.74 | −2.15 | −3.31, −0.98 | 0.0004 |
BMI | −2.88 | −0.74 | −2.15 | −3.31, −0.98 | 0.0004 |
Waist circumference | −2.85 | −0.37 | −2.48 | −3.92, −1.03 | 0.001 |
Glycaemic control | |||||
HbA1c | −8.70 | −12.73 | 4.03 | 0.79, 7.27 | 0.015 |
Fasting plasma glucose | −12.22 | −14.15 | 1.93 | −4.47, 8.33 | 0.551 |
Fasting insulin levela | −20.73 | 0.85 | −18.56 | −34.20, −2.80 | 0.018 |
HOMA‐betaa | 9.05 | 26.04 | −22.51 | −37.79, −2.18 | 0.029 |
HOMA‐Ra | −25.25 | 0.00 | −17.08 | −32.86, −1.91 | 0.024 |
Blood lipid panels | |||||
Total cholesterol | 1.65 | −5.94 | 7.60 | 3.07, 12.12 | 0.001 |
Triglyceridea | −14.46 | 0.86 | −11.49 | −24.92, 4.23 | 0.165 |
LDL‐cholesterol | 3.06 | −7.57 | 10.63 | 2.81, 18.44 | 0.008 |
HDL‐cholesterol | 8.74 | 1.51 | 7.22 | 2.10, 12.34 | 0.006 |
Other assessments | |||||
Systolic blood pressure | −2.98 | −2.19 | −0.79 | −4.99, 3.41 | 0.710 |
Diastolic blood pressure | −2.93 | 0.61 | −3.54 | −8.88, 1.81 | 0.192 |
Adiponectin | 8.33 | 2.20 | 6.13 | −1.22, 13.47 | 0.101 |
hs‐CRPa | −10.18 | −18.75 | 7.48 | −17.89, 34.62 | 0.590 |
Note: Changes at 24 weeks from baseline are shown as means unless otherwise indicated.
Abbreviations: BMI, body mass index; CI, confidence interval; HOMA, homeostatic model assessment; hs‐CRP, high sensitivity C‐reactive protein.
The data were not normally distributed and had outliers; non‐parametric analysis (Wilcoxon rank sum test and group difference confidence interval by Hodges‐Lehmann estimator) was performed. Changes from baseline are shown as median.