Table 6.
Statistical parameters of developed CoMSIA model for glucose uptakeactivity
| Statistics | Glucose uptake activity |
|---|---|
| Grid spacing (Å) | 2.0 |
| q2 (LOO) | 0.712 |
| r2 | 0.889 |
| S | 0.211 |
| F | 121 |
| No. of components | 6 |
| Contribution of- | |
| Steric | 0.080 |
| Electrostatic | 0.062 |
| Hydrophobic | 0.322 |
| Hydrogen bond donor | 0.234 |
| Hydrogen bond acceptor | 0.302 |
q2: cross-validated correlation coefficient
r2: non-cross-validated correlation coefficient
S: standard error of estimation; F: Fischer’s covariance ratio