Table 3.
Half maximal inhibitory concentration (IC50; µg/mL) of the plant extracts and ascorbic acid (AA) (control) toward DPPH free-radical scavenging activity.
| Plant Extracts and Ascorbic Acid (AA) | ||||||
|---|---|---|---|---|---|---|
| DCH | DCC | DCA | DCE | DCM | AA | |
| IC50 | 306.77 ± 51.14* | 277.08 ± 27.80* | 99.35 ± 2.40 | 74.00 ± 5.75 | 186.39 ± 72.79* | 38.21 ± 2.00 |
The values are expressed as means ± standard deviation; values with an asterisk are statistically significantly different from ascorbic acid at p ≤ 0.05. DCH: D. crepidatum hexane; DCC: D. crepidatum chloroform; DCA: D. crepidatum acetone; DCE: D. crepidatum ethanol; DCM: D. crepidatum methanol; AA: ascorbic acid.