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. 2019 Sep 6;20(18):4382. doi: 10.3390/ijms20184382

Figure 5.

Figure 5

Effects of maternal high-fat diet (HF), bisphenol A (BPA), and resveratrol (R) on (A) the aryl hydrocarbon receptor (AHR) protein level and (B) mRNA expression of AHR target genes, including Ahrr, Cyp1a1, and Arnt in male offspring kidneys at 16 weeks of age. n = 7–8/group; * p < 0.05 versus control; # p < 0.05 versus HF; † p < 0.05 versus BPA; ‡ p < 0.05 versus HF + BPA; $ p < 0.05 versus BPA + R.