Table 5.
GH peak Response (µg/L) | IGF-1 (SDS) | |||
---|---|---|---|---|
Parameters | r | p Value | r | p Value |
Age (years) | 0.158 | 0.026 | 0.315 | <0.001 |
BMI (kg/m2) | −0.548 | <0.001 | −0.369 | <0.001 |
Waist circumference (cm) | −0.484 | <0.001 | −0.331 | <0.001 |
SBP (mmHg) | −0.354 | <0.001 | −0.261 | <0.001 |
DBP (mmHg) | −0.315 | <0.001 | −0.303 | <0.001 |
Fasting glucose (mg/dL) | −0.381 | <0.001 | −0.284 | 0.001 |
Fasting insulin (µU/mL) | −0.521 | <0.001 | −0.338 | <0.001 |
Total cholesterol (mg/dL) | −0.239 | 0.001 | −0.228 | 0.001 |
HDL cholesterol (mg/dL) | 0.292 | <0.001 | 0.273 | <0.001 |
LDL cholesterol (mg/dL) | −0.265 | <0.001 | −0.246 | <0.001 |
Fasting triglycerides (mg/dL) | −0.138 | 0.050 | −0.143 | 0.043 |
AST (U/L) | 0.026 | 0.714 | 0.055 | 0.443 |
ALT (U/L) | −0.050 | 0.479 | 0.026 | 0.711 |
γGT (U/L) | −0.134 | 0.050 | −0.191 | 0.007 |
CRP (ng/mL) | −0.163 | 0.021 | −0.206 | 0.003 |
HoMA−IR | −0.378 | <0.001 | −0.253 | <0.001 |
VAI | −0.236 | 0.001 | −0.217 | 0.002 |
FLI | −0.592 | <0.001 | −0.495 | <0.001 |
Metabolic syndrome (n, %) | −0.332 | <0.001 | −0.255 | <0.001 |