Table 6.
GH peak Response (µg/L) | IGF-1 (SDS) | |||
---|---|---|---|---|
Parameters | r | p-Value | R | p-Value |
Dietary assessment | ||||
Total energy (kcal) | −0.100 | 0.158 | −0.017 | 0.806 |
Protein (gr of total kcal) | 0.536 | <0.001 | 0.761 | <0.001 |
Carbohydrate (gr of total kcal) | −0.237 | 0.001 | −0.169 | 0.017 |
Fat (gr of total kcal) | −0.277 | <0.001 | −0.329 | <0.001 |
BIA parameters | ||||
R (Ω) | −0.109 | 0.123 | −0.023 | 0.750 |
Xc (Ω) | 0.120 | 0.090 | 0.155 | 0.029 |
PhA (°) | 0.392 | <0.001 | 0.280 | <0.001 |
FM (kg) | −0.585 | <0.001 | −0.409 | <0.001 |
FM (%) | −0.528 | <0.001 | −0.328 | <0.001 |
FFM (kg) | −0.155 | 0.029 | 0.203 | 0.004 |
FFM (%) | 0.529 | <0.001 | 0.329 | <0.001 |
Skeletal muscle mass (kg) | 0.251 | <0.001 | 0.111 | 0.120 |
Skeletal muscle mass (%) | 0.565 | <0.001 | 0.368 | <0.001 |
TBW (Lt) | −0.161 | 0.024 | −0.200 | 0.005 |
TBW (%) | 0.529 | <0.001 | 0.330 | <0.001 |
ICW (Lt) | 0.016 | 0.818 | −0.063 | 0.378 |
ICW (%) | 0.368 | <0.001 | 0.265 | <0.001 |
ECW (Lt) | −0.328 | <0.001 | −0.313 | <0.001 |
ECW (%) | −0.368 | <0.001 | −0.265 | <0.001 |
BCMI | 0.333 | <0.001 | 0.202 | 0.004 |