Skip to main content
. 2019 Oct 2;9:14178. doi: 10.1038/s41598-019-50583-5

Figure 3.

Figure 3

A plot showing the dimensionless pressure drop (ΔP*) as a function of Reynolds number (Re) for inks based on chocolate syrups (S0 to S25), inks based on chocolate pastes (P0 to P12) and cake icing. General-purpose nozzles of sizes d = 410, 600 and 810 μm was used.