Table 5.
STTD P2, %3 | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
0.30 | 0.33 | 0.38 | 0.43 | 0.48 | 0.53 | 0.58 | Probability, P | |||
Item4 % of NRC5 | 90 | 100 | 115 | 130 | 145 | 160 | 175 | SEM | Linear | Quadratic |
Days 0 to 21 | ||||||||||
ADG, g | 515 | 523 | 539 | 549 | 547 | 542 | 545 | 8.6 | <0.001 | 0.009 |
ADFI, g | 747 | 749 | 753 | 768 | 773 | 770 | 762 | 15.4 | 0.060 | 0.198 |
G:F, g/kg | 691 | 700 | 716 | 715 | 708 | 706 | 716 | 5.6 | 0.002 | 0.027 |
STTD P, g/d | 2.24 | 2.47 | 2.86 | 3.30 | 3.71 | 4.07 | 4.42 | 0.072 | <0.001 | 0.321 |
STTD P, g/kg gain | 4.34 | 4.72 | 5.31 | 6.01 | 6.79 | 7.51 | 8.10 | 0.049 | <0.001 | 0.223 |
BW, kg | ||||||||||
d 0 | 11.1 | 11.1 | 11.1 | 11.1 | 11.1 | 11.1 | 11.1 | 0.24 | 0.978 | 0.990 |
d 21 | 22.0 | 22.2 | 22.5 | 22.7 | 22.6 | 22.6 | 22.6 | 0.39 | 0.028 | 0.125 |
1A total of 2,140 pigs (PIC 337 × Camborough, initial pen average BW of 11.1 ± 0.24 kg) were used in a 21-d growth trial with 24 to 27 pigs per pen and 12 pens per treatment. Pigs were weaned at approximately 19 d of age, fed a common phase 1 and phase 2 diets for 25 d postweaning, then fed experimental diets. Low (0.30% STTD P) and high (0.58% STTD P) diets were blended at the farm by a robotic feeding system to create the 0.33%, 0.38%, 0.43%, 0.48%, and 0.53% STTD P dietary treatments.
2STTD P = Standardized total tract digestible phosphorus.
3Phytase (Ronozyme HiPhos, DSM Nutritional Products, Parsippany, NJ) was included at 1000 FYT/kg releasing an assumed 0.15% avP and 0.132% STTD P.
4ADG = average daily gain; ADFI = average daily feed intake; G:F = gain-to-feed ratio; BW = body weight.
5The NRC requirement estimate for nursery pigs from 11 to 25 kg, expressed as a percentage of the diet, is 0.33% STTD P. Therefore, treatment concentrations represented 90%, 100%, 115%, 130%, 145%, 160%, and 175% of the NRC (2012) requirement.