Table 2.

Phytosterol composition of the vegetable oils

(unit: mg/100 g)
Phytosterol	PKB	CTC
Cholesterol	1.41×10−6±8.16×10−9	1.15×10−8±4.71×10−11
Cholestanol	1.83×10−3±4.71×10−6	6.93×10−4±8.16×10−7
Ergosterol	1.84×10−3±4.71×10−6	6.88×10−4±4.71×10−7
Campesetrol	22.5±0.471	42.8±0.047
Stigmasterol	48.6±0.331	30.4±0.082
5-Avenasterol	2.92±0.011	19.0±0.471
β-Sistosterol	377±0.471	168±0.816
Total	451	260

Mean±SD (n=3).

PKB, Parkia biglobosa; CTC, Citrullus colocynthis.