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. 2019 Oct 1;10:1134. doi: 10.3389/fphar.2019.01134

Figure 1.

Figure 1

Chemical structure of patchouli alcohol (PA) and PA treatment attenuated HFD-induced lipid accumulation in rats. (A) Chemical structure of PA; (B) Body weight; (C) Liver weight; (D) Liver index; (E) Food intake; (F) Serum levels of ALT, (G) AST, (H) TG and (I) TC; (J) Hepatic levels of TG and (K) TC. Values were presented as mean ± SD (n = 8 per group). ## p < 0.01 vs. ND group; *p < 0.05,**p < 0.01 vs. HFD group.