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. Author manuscript; available in PMC: 2020 Nov 1.
Published in final edited form as: Transl Res. 2019 Jul 15;213:112–123. doi: 10.1016/j.trsl.2019.07.005

Table 1.

Characteristics of mice fed a standard or high-fat diet and treated with quercetin or vehicle (n=6–8 each)

Control+Vehicle Control+Quercetin High-fat+Vehicle High-fat+Quercetin
Body weight (g) 34.5 (32.7–35.5) 35.0 (33.7–35.2) 56.0 (56.0–61.0)* 58.0 (54.5–61.0)*
Kidney weight (mg) 212.7±33.9 206.0±24.2 231.7±11.6 215.4±20.8
Systolic blood pressure (mmHg) 88.2±25.7 99.2±18.8 89.0±31.0 94.8±35.1
Plasma total cholesterol (mg/dL) 72.5 (64.2–80.0) 76.0 (71.2–79.2) 288.5 (204.7–307.7)* 217.0 (187.0–232.2)*

Data are expressed as median (interquartile range) or mean±standard deviation.

*

P≤0.05 vs. Control+Vehicle

P≤0.05 vs. High-fat+Vehicle

Body weight, plasma total cholesterol, Wilcoxon test; Kidney weight, Systolic blood pressure, two-tailed Student’s t-tests.