Table 1.
Evaluation area | Mandatory items | recommended items |
---|---|---|
Qualification of endoscopists | 9 | 1 |
Facilities and equipment | 16 | 7 |
Process | 19 | 1 |
Performance | 10 | 4 |
Disinfection and infection control | 28 | 0 |
Endoscopic sedation | 12 | 5 |
Evaluation area | Mandatory items | recommended items |
---|---|---|
Qualification of endoscopists | 9 | 1 |
Facilities and equipment | 16 | 7 |
Process | 19 | 1 |
Performance | 10 | 4 |
Disinfection and infection control | 28 | 0 |
Endoscopic sedation | 12 | 5 |