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. 2019 Sep 15;6(3):74. doi: 10.3390/vetsci6030074

Figure 3.

Figure 3

Effect of olive oil (OO) or hydrogenated olive oil (HVO) on transcripts coding for proteins involved in triacylglycerol synthesis. Reported in the graph are the p-value of the overall significant effect of Diet and tendency for the effect of Diet × Time interaction.