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. 2019 Oct 9;10:2300. doi: 10.3389/fmicb.2019.02300

TABLE 2.

Volatile compounds in fish sauce fermented with different yeasts (μg/L).

RT KI Compound name Indentification Fish hydrolysate Fish sauce (Day 7) OT (μg/L)

S1 S2 S3 S4 S5
6.08 - Ethyl acetate MS ND 687.93 ± 32.40b 31.17 ± 2.69c 30.56 ± 5.39c 3536.32 ± 651.58a 2.75 ± 0.37c 5a
7.34 944 Propanoic acid, ethyl ester MS,KI ND 7.90 ± 1.47 ND ND ND ND NF
8.55 1009 Isobutyl acetate MS,KI ND ND ND ND 22.60 ± 9.83 ND 25a
10.05 1067 Acetic acid, butyl ester MS,KI ND ND ND ND 5.89 ± 0.61 ND 58a
11.30 1114 1-Butanol, 3- methyl-, acetate MS,KI ND 21.67 ± 0.99b ND 12.06 ± 3.86b 1172.36 ± 57.44a ND 1.6a
12.67 1157 Acetic acid, pentyl ester MS,KI ND 4.80 ± 0.24b ND ND 47.23 ± 12.10a ND 43b
15.30 1265 Acetic acid, hexyl ester MS,KI ND 51.94 ± 1.83b 0.46 ± 0.12c 22.24 ± 4.36c 419.26 ± 34.31a ND 115c
16.51 1318 n-Caproic acid vinyl ester MS,KI 39.66 ± 1.01a - 1.96 ± 0.19b 2.20 ± 0.32b ND ND NF
16.64 1325 Heptanoic acid, ethyl ester MS,KI ND 1.02 ± 0.08c 1.47 ± 0.05b 2.38 ± 0.41a ND ND 2a
17.20 1353 Ethyl lactate MS,KI ND 18.87 ± 0.56ab 15.83 ± 1.03c 17.71 ± 2.44bc ND 20.91 ± 1.47a NF
17.47 1366 Acetic acid, heptyl ester MS,KI ND 9.26 ± 0.92b ND ND 72.96 ± 1.31a ND NF
17.63 1374 Acetic acid, 2-ethylhexyl ester MS,KI ND ND ND ND 7.52 ± 2.50 ND NF
18.27 1407 3-Hepten-1-ol, acetate MS,KI ND ND ND 0.58 ± 0.08b 9.44 ± 0.68a ND NF
18.58 1427 Octanoic acid, ethyl ester MS,KI ND 8.12 ± 0.68c 14.09 ± 1.63b ND 19.17 ± 3.44a ND 19.4a
19.28 1469 Acetic acid, octyl ester MS,KI ND 6.11 ± 0.60bc ND 11.01 ± 1.14b 101.96 ± 10.42a ND 5000d
19.84 1503 3-Octen-1-ol, acetate, (Z)- MS,KI ND ND ND ND 5.27 ± 0.45 ND NF
19.95 1510 2,4-Hexadienoic acid, ethyl ester MS,KI ND 8.94 ± 0.80a 3.48 ± 0.19b 3.34 ± 0.23b 3.06 ± 0.22b ND NF
20.23 1530 Non-anoic acid, ethyl ester MS,KI ND 10.55 ± 1.55a 11.82 ± 1.67a 9.98 ± 0.73a 10.37 ± 0.54a ND 377e
20.85 1573 Acetic acid, nonyl ester MS,KI ND 1.99 ± 0.29b ND 8.57 ± 0.43b 70.70 ± 8.74a ND NF
20.97 1581 3-Methylbutyl 2-methoxyacetate MS,KI ND 7.13 ± 0.77a ND 2.19 ± 0.45b ND ND NF
21.67 1634 Decanoic acid, ethyl ester MS,KI ND 6.70 ± 1.27d 28.39 ± 8.09b 149.77 ± 1.99a 18.13 ± 2.80c ND 5a
21.96 1656 Octanoic acid, 3-methylbutyl ester MS,KI ND ND ND 4.56 ± 0.31 ND ND NF
22.02 1661 4-Decenoic acid, ethyl ester, (Z)- MS,KI ND 1.49 ± 0.28a 1.74 ± 0.34a 1.40 ± 0.21a 1.94 ± 0.39a ND NF
22.21 1676 Acetic acid, decyl ester MS,KI ND ND ND 1.06 ± 0.18b 5.43 ± 0.57a ND NF
22.36 1687 Ethyl 9-decenoate MS,KI ND ND 0.98 ± 0.02b 4.49 ± 0.25a ND ND NF
22.57 1704 3-Decen-1-ol, acetate, (Z)- MS,KI ND ND ND 3.10 ± 0.21b 4.66 ± 0.55a ND NF
23.04 1744 Acetic acid, phenylmethyl ester MS,KI ND ND ND ND 4.53 ± 1.18 ND NF
24.08 1834 Acetic acid, 2-phenylethyl ester MS,KI 8.41 ± 3.34c 253.50 ± 21.41b 3.69 ± 2.60c 4.50 ± 0.51c 1074.26 ± 103.84a ND 249.6a
24.15 1841 Dodecanoic acid, ethyl ester MS,KI ND 3.12 ± 0.52b 2.60 ± 0.66b 24.67 ± 0.65a 3.62 ± 0.88b ND NF
24.82 1902 Propanoic acid, 2-phenylethyl ester MS,KI ND 8.38 ± 1.27 ND ND ND ND NF
26.32 2049 Tetradecanoic acid, ethyl ester MS,KI ND ND ND 1.50 ± 0.11 ND ND NF
Subtotal 48.07 ± 3.43e 1119.43 ± 60.54b 119.31 ± 9.21d 317.70 ± 14.22c 6620.74 ± 814.00a 23.66 ± 1.66e
19.06 1455 Acetic acid MS,KI ND 40.14 ± 3.08b 16.06 ± 2.40c 22.95 ± 9.07c 66.96 ± 14.03a 25.48 ± 1.48c 5.5a
24.19 1844 Hexanoic acid MS,KI 13.94 ± 0.57b ND 12.55 ± 1.86b ND 16.88 ± 1.39a 13.97 ± 0.84b 3000e
24.99 1918 4-Hexenoic acid MS,KI ND 10.71 ± 0.46a 6.60 ± 0.66b 5.67 ± 0.91b ND ND NF
25.33 1951 Heptanoic acid MS,KI ND ND ND 1.92 ± 0.36a ND 0.99 ± 0.11b 3000e
26.41 2058 Octanoic acid MS,KI 2.12 ± 0.23c 2.97 ± 0.24c 5.89 ± 1.52c 50.53 ± 2.62a 35.76 ± 8.67b 1.52 ± 0.63c 3000e
27.39 2158 Sorbic acid MS,KI 14.30 ± 1.21a 2.67 ± 0.23 3.35 ± 0.82 1.68 ± 0.29 11.42 ± 2.57b 2.57 ± 0.76c NF
27.45 2164 Non-anoic acid MS,KI 6.46 ± 1.39a 5.87 ± 0.51ab 4.32 ± 1.55bc 3.75 ± 0.20c 7.53 ± 0.82a 1.68 ± 0.17d 3000e
28.52 2270 Decanoic acid MS,KI ND ND 5.16 ± 1.77c 24.23 ± 0.49a 7.55 ± 1.45b 0.90 ± 0.51d 10000e
31.11 2483 Dodecanoic acid MS,KI ND ND ND 2.65 ± 0.26 ND ND NF
Subtotal 36.82 ± 0.49d 62.36 ± 3.18c 53.92 ± 8.52cd 113.39 ± 7.59b 146.10 ± 28.28a 47.11 ± 3.38cd
7.08 929 Ethanol MS,KI ND 783.68 ± 95.68b 724.63 ± 55.38b 772.47 ± 150.73b 1745.35 ± 370.09a 506.51 ± 59.38b 950000a
14.26 1222 1-Butanol, 3-methyl- MS,KI ND 78.88 ± 1.57a 46.54 ± 3.58b ND ND ND 4a
17.57 1371 1-Hexanol MS,KI ND 64.39 ± 3.75b 82.55 ± 3.61a 74.58 ± 0.96a ND 35.77 ± 2.04c 5.7a
19.1 1458 1-Octen-3-ol MS,KI 87.58 ± 6.22 ND ND ND ND ND 1.5a
19.46 1480 1-Heptanol MS,KI ND ND 17.00 ± 1.95 ND ND ND 5.5a
20.05 1517 2-Ethyl-1-hexanol MS,KI ND ND ND ND ND 7.13 ± 1.77 NF
22.8 1723 1-Non-anol MS,KI ND ND 11.34 ± 1.32 ND ND ND 45.5a
26.04 2020 Phenylethyl alcohol MS,KI ND 136.87 ± 8.85a 74.05 ± 11.49b 148.35 ± 22.73a 134.29 ± 26.71a 49.84 ± 2.76b 564.2a
Subtotal 87.58 ± 6.22d 1088.23 ± 103.16b 956.11 ± 62.45b 995.40 ± 176.12b 1879.64 ± 391.06a 629.52 ± 59.91c
7.81 971 Pentanal MS,KI 20.46 ± 0.90a ND ND ND ND 3.38 ± 0.29b 2501.3a
10.35 1079 Hexanal MS,KI 209.11 ± 10.01a ND ND ND ND 5.98 ± 0.55b 5a
11.79 1121 2-Pentenal, (E)- MS,KI 9.02 ± 1.40 ND ND ND ND ND NF
13.1 1175 Heptanal MS,KI 34.12 ± 3.33 ND ND ND ND ND 2.9a
14.24 1221 2-Hexenal, (E)- MS,KI 7.72 ± 2.13 ND ND ND ND ND 17e
15.77 1284 Octanal MS,KI 30.05 ± 1.90 ND ND ND ND ND 0.6a
16.69 1327 2-Heptenal, (Z)- MS,KI 27.99 ± 1.40 ND ND ND ND ND NF
16.87 1336 2-HexeNFl, 2-ethyl- MS,KI 4.80 ± 2.03 ND ND ND ND ND NF
17.96 1391 Non-anal MS,KI 118.83 ± 16.83a 2.77 ± 0.45b 3.10 ± 0.81b 2.44 ± 0.87b ND 1.67 ± 0.59b 1.1a
19.75 1497 Decanal MS,KI 4.47 ± 1.34 ND ND ND ND ND 0.1e
19.87 1505 2,4-Heptadienal, (E,E)- MS,KI 20.09 ± 3.59 ND ND ND ND ND 15.4a
20.38 1540 2-Non-enal, (E)- MS,KI 19.82 ± 3.52a 1.39 ± 0.76b 0.71 ± 0.10b ND ND 0.40 ± 0.10b 0.08e
20.41 1542 Benzaldehyde MS,KI ND 8.06 ± 2.70d 16.10 ± 2.99c 24.47 ± 4.10b 20.87 ± 18.93b 42.95 ± 4.75a 750.9a
21.27 1602 2,4-Octadienal, (E,E)- MS,KI 9.56 ± 1.39 ND ND ND ND ND NF
21.91 1652 2-Decenal, (E)- MS,KI 19.09 ± 5.00 ND ND ND ND ND NF
22.08 1666 Benzeneacetaldehyde MS,KI 16.05 ± 2.87a 1.54 ± 0.09b ND ND ND ND 4e
22.72 1717 2,4-Non-adienal, (E,E)- MS,KI 19.39 ± 3.26 ND ND ND ND ND 0.09e
22.92 1734 Benzaldehyde, 3-ethyl- MS,KI 3.40 ± 0.62a ND 0.17 ± 0.03b ND ND ND NF
23.24 1761 2-Undecenal MS,KI 12.84 ± 3.77a ND 0.61 ± 0.12b ND ND ND NF
24.01 1828 2,4-Decadienal, (E,E)- MS,KI 85.16 ± 32.89a 2.52 ± 0.71b 2.62 ± 0.21b ND ND ND NF
24.25 1850 Benzaldehyde, 2,5-dimethyl- MS,KI 5.25 ± 0.29a 2.03 ± 0.16c 3.06 ± 0.53b 1.98 ± 0.19c ND 1.37 ± 0.06d NF
27.22 2141 Pentadecanal MS,KI ND 1.50 ± 0.27a ND 1.05 ± 0.18b 1.78 ± 0.35a 0.57 ± 0.08c NF
Subtotal 677.23 ± 65.68a 19.82 ± 3.58c 26.38 ± 4.45c 29.93 ± 3.83c 22.65 ± 19.27c 52.93 ± 5.99b
9.79 1057 2,3-Pentanedione MS,KI 7.50 ± 1.07 ND ND ND ND ND 5505.6a
13.71 1200 2-Heptanone, 4-methyl- MS,KI ND ND 2.47 ± 0.29b 2.28 ± 0.27b ND 3.12 ± 0.26a NF
14.87 1247 3-Octanone MS,KI ND ND 2.05 ± 0.23b ND ND 6.22 ± 0.13a 21.5a
15.68 1281 2-Octanone MS,KI ND 3.10 ± 0.53b 3.01 ± 0.27b 3.21 ± 0.61b ND 5.77 ± 0.43a 50.3a
16.1 1298 1-Octen-3-one MS,KI 12.18 ± 2.15a 0.82 ± 0.16b 1.30 ± 0.09b 1.33 ± 0.14b ND ND NF
16.73 1329 6-Octen-2-one MS,KI ND ND 1.70 ± 0.02b 2.93 ± 0.52a ND 1.18 ± 0.08b NF
18.3 1410 3-Octen-2-one MS,KI 5.39 ± 0.91 ND ND ND ND ND NF
23.99 1826 1-Phenyl-2-butanone MS,KI ND 0.93 ± 0.01b 0.89 ± 0.10b 0.96 ± 0.25b 1.79 ± 0.27a 0.46 ± 0.07c NF
26.5 2067 2(3H)-Furanone, dihydro-5-pentyl- MS,KI ND 6.32 ± 0.89b 5.58 ± 0.97b 7.44 ± 0.20a ND 4.08 ± 0.64c NF
Subtotal 25.07 ± 2.11a 11.17 ± 0.90d 16.99 ± 0.49c 18.15 ± 0.51c 1.79 ± 0.27e 21.95 ± 1.14b
12.88 1166 Dodecane MS,KI ND 7.34 ± 1.31 ND ND ND ND NF
17.8 1383 Tetradecane MS,KI ND 4.82 ± 0.94b 2.71 ± 0.27c ND 7.83 ± 1.32a ND NF
18.78 1439 Undecane, 3,8-dimethyl- MS,KI ND ND ND ND 2.70 ± 0.48 ND NF
19.61 1489 Pentadecane MS,KI 5.72 ± 1.56a ND 4.19 ± 0.95b ND ND ND NF
Subtotal 5.72 ± 1.56b 12.15 ± 2.24a 6.90 ± 1.20b ND 10.54 ± 1.75a ND
14.07 1214 Furan, 2-pentyl- MS,KI 225.16 ± 40.90a 58.94 ± 8.96b 42.18 ± 5.89bc 27.99 ± 1.91bc 40.81 ± 1.49bc 19.20 ± 6.11c 5.8a
15.95 1292 Trans-2-(2-Pentenyl)furan MS,KI 20.98 ± 1.98a 3.12 ± 0.54b 2.50 ± 0.32bc 2.06 ± 0.10bc ND 1.32 ± 0.32c NF
20.21 1528 2-n-Octylfuran MS,KI ND 3.80 ± 0.54a 2.54 ± 0.61b ND ND ND NF
Subtotal 246.14 ± 42.88a 65.87 ± 9.10b 47.22 ± 6.78bc 30.06 ± 1.90c 40.81 ± 1.49bc 20.52 ± 6.42c
18.41 1416 Benzene, 1,3-bis(1,1-dimethylethyl)- MS,KI ND 73.88 ± 5.93b 50.74 ± 2.55c 59.47 ± 10.58bc 121.54 ± 19.18a 22.28 ± 4.02d NF
28.95 2310 2,4-Di-tert-butylphenol MS,KI 21.38 ± 3.09c 58.75 ± 3.42b 46.56 ± 6.67b 48.61 ± 9.14b 122.22 ± 16.23a 29.95 ± 2.55c NF
Subtotal 21.38 ± 3.09e 132.63 ± 9.13b 97.30 ± 7.40c 108.08 ± 15.76bc 243.76 ± 33.14a 52.23 ± 5.99d

KI, kovats index. S1, inoculated with Kluyveromyces marxianus NCYC1425; S2, inoculated with Torulaspora delbrueckii Biodiva; S3, inoculated with Saccharomyces cerevisiae Lalvin EC-1118; S4, inoculated with Pichia kluyveri Frootzen; S5, inoculated with Candida versatilis NCYC1433. All fish sauce fermented for 7 days. OT = Odor thresholds: a value obtained from Giri et al. (2010), b value obtained from Niu et al. (2019), c value obtained from Zhu et al. (2018), d value obtained from Zhao et al. (2017), e value obtained from Javed et al. (2018). ae Values in the same row with different letters were significantly different (P < 0.05). “ND”: not detected. “NF”: not found. Results: Mean ± SD, n = 3.