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. Author manuscript; available in PMC: 2020 Feb 1.
Published in final edited form as: Psychoneuroendocrinology. 2018 Oct 25;100:229–236. doi: 10.1016/j.psyneuen.2018.10.022

Figure 2.

Figure 2.

ANOVAs for food craving and post-hoc tests. There was condition × time × group interaction effects for food craving, time × group interaction effects for HC food craving, and food × time interaction effects in the BS groups. Both Pre-BS and Ctr groups (CtrT, CtrRT) had higher craving for HC than LC food cues. There was a significant reduced craving for HC food in the BS group after surgery, and HC food cue cravings were lower than LC food cues after surgery; there were no changes in craving for LC food in either group.

Abbreviation: Pre-BS, obese patients who received MRI scan before surgery; Post-BS, obese patients who received MRI scan at one month after surgery; CtrT, control subjects who received MRI scan at baseline; CtrRT, control subjects who received MRI scan one month after the first scan.