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. 2019 Oct 15;10:1288. doi: 10.3389/fpls.2019.01288

Figure 10.

Figure 10

Effect of shading on ABA content (ng/g FW) in the peel of non-covered (NC) and covered (C) Clementine (A) and Navelina orange (B) fruits. Fruits were covered in July (C1) and harvested from October to December. The data are means of two determinations for each of the 3 biological replicates ± SE. No significant differences were detected between NC and C fruit determined by T unpaired test (p ≤ 0.05).