Table 1.
Sample name | Cell number (300 × 300 μm2) | Single cell size (μm2) | Starch grain number per cell |
---|---|---|---|
S1 | 61.33 ± 2.08 b | 2536 ± 365 b | mainly ≤3 |
S2 | 85.67 ± 6.66 c | 1585 ± 273 a | mainly ≥5 |
S3 | 21.33 ± 3.21 a | 6434 ± 1172 c | mainly 2–3 |
The different letters (a,b,c) indicate signifcant changes according to one-way ANOVA using Duncan’s test (p < 0.05)