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. 2019 Oct 21;20:224. doi: 10.1186/s12931-019-1185-9

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© The Author(s). 2019

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 4 — a L-ficolin and SP-A attenuate the growth of M. avium. M. avium from ATCC was cultured at 37 °C in the presence of the indicated concentrations of L-ficolin, SP-A, and SP-D. The number of CFUs are presented. b Percentage of untreated control M. avium growth after 48 h with L-ficolin, SP-A, and SP-D. The data show the mean ± SD of three independent experiments. One-way ANOVA with post-hoc Tukey test, * p < 0.05, ** p < 0.01. c Percentage of untreated control M. avium growth after 48 h at various L-Ficolin concentrations. The data show the mean ± SD of three independent experiments. One-way ANOVA with post-hoc Tukey test, *** p < 0.001. F20, 20 μg/ml L-ficolin; F5, 5 μg/ml L-ficolin; F0.5, 0.5 μg/ml L-ficolin