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. 2019 Oct 23;9:15242. doi: 10.1038/s41598-019-51742-4

Figure 5.

Figure 5

Stability of Enterobacter phage- ELP140 in two different excipients and their combinations after lyophilization and storage at, (A) at 4 °C, (B) at 37 °C. The results are the mean values obtained from two independent replicates. The error bars represent the standard deviation. *Represents the results obtained for lyophilized phage.