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. Author manuscript; available in PMC: 2020 Dec 1.
Published in final edited form as: Mol Cell Endocrinol. 2019 Sep 5;498:110574. doi: 10.1016/j.mce.2019.110574

Fig. 6. Decreased glycemia during prolonged food restriction in POMC GHR KO mice.

Fig. 6.

A-F. Changes in body weight (A), lean body mass (B), body fat mass (C), glycemia (D), oxygen consumption (VO2, E) and respiratory exchange ratio (RER, F) in control (n = 8) and POMC GHR KO (n = 8) male mice subjected to 5 days of 60% food restriction. G-J. Changes in body weight (A), lean body mass (B), body fat mass (C) and glycemia (D) in control (n = 7) and POMC GHR KO (n = 8) female mice subjected to 5 days of 60% food restriction. The data were analyzed by repeated measures two-way ANOVA. *, P < 0.05 (Bonferroni’s multiple comparisons test).