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. 2019 Oct 24;10:2443. doi: 10.3389/fmicb.2019.02443

TABLE 1.

Bacterial strains used in this study.

No. Bacterial strains Source
1. C. jejuni NTCC 11284
2. C. coli CCUG 11283
3. C. lari CCUG 18267 and CUUG 860115
4. C. larilio 56 CCUG 19512 and CUUG 920306
5. C. larilio 34 CCUG 20575 and CUUG 870508
6. C. mucosalis CCUG 6822
7. C. sputorums subsp. spo CCUG 9728
8. C. upsaliensis CCUG 14913
9. C. upsaliensis CCUG 23626
10. C. fetus subsq. fetus CCUG 6823A and CCUG 940118
11. C. concisus CCUG 13144 and CUUG 950201
12. C. hyointestinalis CCUG 19512 and CUUG 920306
13. S. Typhimurium DVI Jeo 3979 Jgt.110
14. S. Enteritidis 92243/nybol 3L
15. S. Dublin H64004
16. S. derby DVI SD1
17. E. faecalis ATCC 29212
18. E. faecium CCUG 47860
19. E. coli CCUG 17620
20. S. pneumoniae ATCC 49619
21. P. hauseri CCUG 36761
22. C. freundii CCUG 418
23. A. skirrowii CCUG 10374 and CCUG 910801
24. A. cryaerophilus CCUG 17801
25. A. butlezi CCUG30485
26. Y. ruckerii ATCC 29473