Table 3.
Group | Change during Week 1 | Change during Week 2 | Change during Week 3 | Change during Week 4 |
---|---|---|---|---|
A | −0.01±0.03 | −0.13±0.06 | −0.23±0.10 | −0.38±0.13 |
B | −0.06±0.04 | −0.21±0.102) | −0.36±0.132) | −0.48±0.191) |
C | −0.1±0.073) | −0.27±0.123) | −0.46±0.183) | −0.58±0.203) |
KRG, Korean Red Ginseng.
Data are expressed as mean ± standard deviation.
A: participants were given placebo 3.6 g/d; B: participants were given KRG 1.8 g/d; C: participants were given KRG 3.6 g/d.
For the difference between the changes during KRG 1.8 g versus placebo, using an effect model; P < 0.05 compared with the control.
For the difference between the changes during KRG 1.8 g versus placebo, using an effect model; P < 0.001 compared with the control.
For the difference between the changes during KRG 3.6 g versus placebo, using an effect model; P < 0.001 compared with the control.