Table 3.
Items | Control | 0.5 g/kg MOS | 1 g/kg MOS | 1.5 g/kg MOS | SEM | p-Value | |
---|---|---|---|---|---|---|---|
L | Q | ||||||
Thymus | |||||||
Days 21 | 1.10 | 1.07 | 1.06 | 1.10 | 0.06 | 0.976 | 0.785 |
Days 42 | 2.48 | 3.78 | 3.27 | 2.51 | 0.26 | 0.856 | 0.055 |
Spleen | |||||||
Days 21 | 0.83 | 0.74 | 0.73 | 0.91 | 0.04 | 0.546 | 0.132 |
Days 42 | 4.13 | 3.14 | 5.13 | 4.62 | 0.30 | 0.180 | 0.677 |
Bursa of Fabricius | |||||||
Days 21 | 0.98 | 1.69 | 1.34 | 1.42 | 0.07 | 0.110 | 0.031 |
Days 42 | 1.57 | 1.71 | 1.31 | 1.62 | 0.14 | 0.854 | 0.768 |
MOS = mannanoligosaccharide; relative immune organ weight that was expressed relative to body weight; SEM = standard error of means (each treatment included 48 chickens and consisted of 6 replicates); L = linear; Q = quadratic.