Table 7.
Item | Treatment1 | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
– PS | + PS | Significance of effect2 | ||||||||||||
0 | 10 | 20 | 30 | 40 | 0 | 10 | 20 | 30 | 40 | SEM | PS | WDGS | INT | |
Bacteroidetes (B) | 32.7 | 35.1 | 32.3 | 32.8 | 35.8 | 32.2ab | 33.8ab | 32.0ab | 34.1a | 28.5b | 1.18 | 0.03 | 0.22 | 0.01 |
+PS; L (P < 0.05) | ||||||||||||||
Firmicutes (F) | 41.2c | 47.6b | 57.9ab | 52.6b | 61.4a | 42.2b | 41.2b | 41.8b | 47.1a | 42.3b | 2.35 | 0.001 | 0.001 | 0.001 |
±PS; L/Q (P < 0.05) | ||||||||||||||
Total methanogens | 0.36b | 0.39b | 0.47a | 0.43b | 0.48a | 0.43a | 0.38b | 0.38b | 0.42ab | 0.39b | 0.014 | 0.01 | 0.01 | 0.01 |
±PS; L/Q (P < 0.05) | ||||||||||||||
Methanobrevibacter sp. | 0.29b | 0.32b | 0.35a | 0.34ab | 0.38a | 0.33ab | 0.33ab | 0.33ab | 0.36a | 0.29b | 0.019 | 0.53 | 0.05 | 0.01 |
AbM4 | ±PS; L (P < 0.05) | |||||||||||||
Total protozoa | 10.2a | 9.3ab | 9.9a | 6.8b | 7.9b | 11.0a | 12.2a | 10.9b | 11.2ab | 9.7b | 0.85 | 0.01 | 0.05 | 0.198 |
F/B ratio | 1.6b | 1.4b | 1.8a | 1.6b | 1.7b | 1.3b | 1.2b | 1.3b | 1.4ab | 1.5a | 0.05 | 0.001 | 0.01 | 0.001 |
±PS; L/Q (P < 0.01) |
1Diet without (– PS) or with peanut skin (+ PS) coupled with varying concentrations (0% to 40% of as-feed) of wet-distiller’s grains plus solubles (WDGS).
2PS, without versus with PS supplementation; WDGS, supplementation rate; NS, nonsignificant (P > 0.05); L, linear effect of WDGS supplementation; Q, quadratic effect of WDGS supplementation; PS × WDGS, interaction (INT) between PS and WDGS. Bacterial cell number × 10–6.
a,bMeans with different superscripts in the same rows are different (P < 0.05).