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. 2019 Oct 21;97(11):4519–4531. doi: 10.1093/jas/skz293

Table 5.

Fecal pH and fermentative-end product concentrations of adult dogs fed diets containing selected fiber sources, prebiotics, and saccharin and eugenol

Item, µmole/g DM Treatment1 SEM2
CT FP FSE SE
Fecal pH 6.0ab 5.8ab 5.8b 6.1a 0.09
Total short-chain fatty acids 341.6b 497.0a 487.5a 311.0b 33.49
 Acetate 205.5b 327.0a 332.9a 195.9b 19.99
 Propionate 100.8ab 126.3a 130.5a 81.1b 9.56
 Butyrate 35.3 36.8 39.2 34.1 4.27
Total branched-chain fatty acids 18.1 14.5 14.5 14.4 1.56
 Isobutyrate 7.6a 5.5b 5.3b 5.6b 0.51
 Isovalerate 11.2a 8.3b 8.0b 8.2b 0.80
 Valerate 0.6xy 0.7x 0.7xy 0.5y 0.09
Ammonia 131.2a 98.1b 108.3b 105.3b 8.03
Phenols and Indoles
 Total Phenols/Indoles 3.6a 1.9b 1.9b 2.1b 0.36
 Phenol 1.2 0.6 0.4 0.8 0.34
 Indole 2.4a 1.5b 1.5b 1.5b 0.19

1CT = Control; FP = fiber and prebiotic blend; SE = saccharin and eugenol additive; FSE = fiber and prebiotic blend + saccharin and eugenol additive.

2Standard error of the mean.

a,b Superscripts with different letters in a row represent statistical differences (P < 0.05).

x,ySuperscripts with different letters in a row represent trending differences (0.06 < P < 0.10).