Skip to main content
. 2019 Oct 6;97(11):4540–4547. doi: 10.1093/jas/skz294

Table 2.

Composition of experimental diets, as-fed basis

Ingredient, % Basal Animal protein by-product meal1 N-free
Animal protein by-product meal 0.00 17.50 0.00
Soybean meal 23.57 16.07 0.00
Dehulled-degermed corn 31.43 21.43 0.00
Corn starch 20.00 20.00 67.35
Sucrose 20.00 20.00 20.00
Soybean oil 2.00 2.00 4.00
Cellulose 1.75 1.75 4.00
Monocalcium phosphate 0.00 0.00 2.40
Limestone 0.00 0.00 0.50
Titanium dioxide 0.50 0.50 0.50
Magnesium oxide 0.00 0.00 0.10
Potassium carbonate 0.00 0.00 0.40
Vitamin premix2 0.20 0.20 0.20
Trace mineral mix3 0.20 0.20 0.20
Sodium chloride 0.35 0.35 0.35
Total 100.00 100.00 100.00

1Animal protein by-products included: spray-dried blood meal, chicken by-product meal, chicken meal, feather meal, meat and bone meal, meat meal, poultry by-product meal, and poultry meal.

2Provided the following per kilogram of diet: 6,125 IU vitamin A, 700 IU vitamin D3, 50 IU vitamin E, 30 mg vitamin K, 0.05 mg vitamin B12, 11 mg riboflavin, 56 mg niacin, and 27 mg pantothenic acid.

3Provided the following per kilogram of diet: 22 mg Cu (as CuSO4), 220 mg Fe (as FeSO4), 0.4 mg I (as Ca(IO3)2), 52 mg Mn (as MnSO4), 220 mg Zn (as ZnSO4), and 0.4 mg Se (Na2SeO3).