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. 2019 Oct 19;20(20):5188. doi: 10.3390/ijms20205188

Figure 5.

Figure 5

Expression levels of genes encoding for ER stress markers, oxidative stress/antioxidative enzymes and proinflammatory cytokines were determined in liver tissue from Tff3−/− and WT animals exposed to high salt diet (HS; 4% NaCl) or LS (0.4% NaCl) ad libitum (N = 4–6 animals per group). qPCR was performed using Sybrgreen detection and Ct data were analyzed by REST program. Data are expressed as log2 of fold change for WT HS group relative to WT LS (A), Tff3−/− HS group relative to Tff3−/− LS (B), Tff3−/− LS group relative to WT LS (C) and Tff3−/− HS group relative to WT HS (D). Data were compared as described in order to assess the effects of the diet (A and B) or the genotype (C and D). * Significant difference (p < 0.05).