Table 4.
Body Mass Index (BMI) (kg/m2) |
Subcutaneous Fat Area (SFA) | Total Fat Area (TFA) | ||
---|---|---|---|---|
Value (cm2/m2) |
Number of Patients | Value (cm2/m2) |
Number of Patients | |
18.50–24.99 | <71.5 ≥71.5 |
30 (90.9%) 3 (9.1%) |
<90.5 ≥90.5 |
26 (78.8%) 7 (21.2%) |
25.00–29.99 | <71.5 ≥71.5 |
25 (71.4%) 10 (28.6%) |
<90.5 ≥90.5 |
14 (40.0%) 21 (60.0%) |
≥ 30.00 | <71.5 ≥71.5 |
1 (11.1%) 8 (88.9%) |
<90.5 ≥90.5 |
0 (0.0%) 9 (100.0%) |