. 2019 Sep 22;8(10):429. doi: 10.3390/foods8100429

Table 1.

Color parameters of L, a y b in different yogurts with different % (w/w) of multiple emulsions during 36 days of storage.

Days/Yogurts	Y0	Y10	Y20	Y30
		L
0	66.4 ± 0.2 ^cA	66.5 ± 0.3 ^cA	67.6 ± 0.3 ^cB	68.8 ± 0.5 ^cC
12	64.4 ± 0.4 ^cC	62.7 ± 0.8 ^bB	60.3 ± 0.2 ^bA	60.8 ± 0.2 ^bA
24	62.1 ± 0.2 ^bB	61.9 ± 0.4 ^bB	60.5 ± 0.4 ^bA	60.0 ± 0.1 ^bA
36	60.2 ± 0.1 ^aC	59.9 ± 0.1 ^aC	58.9 ± 0.1 ^aB	58.5 ± 0.2 ^aA
		a
0	−1.2 ± 0.1 ^aA	1.2 ± 0.05 ^bB	1.6 ± 0.05 ^cC	2.1 ± 0.01 ^cD
12	−1.2 ± 0.05 ^aA	1.2 ± 0.04 ^bB	1.5 ± 0.02 ^bcC	2.0 ± 0.12 ^bcD
24	−0.2 ± 0.01 ^bA	1.2 ± 0.03 _bB	1.4 ± 0.04 ^bC	1.9 ± 0.09 ^bD
36	−0.1 ± 0.03 ^bA	1.1 ± 0.01 ^aB	1.2 ± 0.03a C	1.7 ± 0.03 ^aD
		b
0	6.3 ± 0.05 ^aA	7.3 ± 0.04 ^aB	7.4 ± 0.02 ^aCD	7.4 ± 0.02 ^aD
12	6.5 ± 0.5 ^aA	8.1 ± 0.1 ^bC	8.2 ± 0.2 ^bC	7.7 ± 0.5 ^abBC
24	7.50.3 ^bA	9.1 ± 0.1 ^cC	8.8 ± 0.2 ^cC	8.25 ± 0.1 ^bB
36	7.6 ± 0.1 ^bA	9.31 ± 0.2 ^dD	8.91 ± 0.1 ^cC	8.35 ± 0.1 ^bB

Yogurt control without emulsion (Y), yogurt with 10% of emulsion (Y10), yogurt with 20% of emulsion (Y20) and yogurt with 30% of emulsion (Y30). Different lowercase letters represent a significant difference (p < 0.05) within the column (among time) as determined by Tukey´s comparison of averages. Different uppercase letters represent a significant difference (p < 0.05) within the row (among yogurts) as determined by Tukey´s comparison of averages.