Table 1.
Formulation | Fruit Puree (g) | Gum Arabic (g/100 gfresh fruit) | Bamboo Fiber (g/100 gfresh fruit) | xw gw/100 gF |
---|---|---|---|---|
F1 | 100 | 0.73 | 0 | 94 |
F2 | 100 | 2.6 | 0.32 | 80 |
F3 | 100 | 3.8 | 0.47 | 71 |
Formulation | Fruit Puree (g) | Gum Arabic (g/100 gfresh fruit) | Bamboo Fiber (g/100 gfresh fruit) | xw gw/100 gF |
---|---|---|---|---|
F1 | 100 | 0.73 | 0 | 94 |
F2 | 100 | 2.6 | 0.32 | 80 |
F3 | 100 | 3.8 | 0.47 | 71 |