Skip to main content
. 2019 Oct 8;11(10):2401. doi: 10.3390/nu11102401

Table 2.

Apoptosis inducing dietary compounds originated from fungi.

Compound Classification Source Organism Cell Line/Animal Model Dose; Duration Mechanism Reference
Artepillin C Phenolic acid Propolis Fungus CRPC CWR22Rv1 50 μM/24 h c-PARP, c-caspase-3 ↑ [56]
Diketopiperazine disulfide glionitrin A Diketopiperazine metabolite Aspergillus fumigatus Fresen. Sphingomonas sp. (KMK-001) Fungus (1) DU145 (1) 0.75, 1.5, 3 μM/24 h (1) c-caspase-8, -9, -3, c-PARP, Bax ↑ [57]
(2) Five weeks-old male BALB/c-nu mice (17–22 g) b earing xenografts of DU145 c ells (2) 5, 10 mg/kg/27 d Bid, PARP ↓
D-Trp isomerized CJ-15, 208 Macrocyclic Peptide Fungus Fungus PC3 10 μM/24, 48 h [58]
(cyclo [Phe-D-Pro-Phe-Trp])
Malformin A1 Quassinoids Aspergillus niger Tiegh. Fungus PC3, LNCaP 150 nM/6, 12, 24 h c-caspase-3, c-PARP ↑ [59]
Bcl-2 ↓
Viriditoxin N/A Paecilomyces variotii (Bissochlamys spectabilis Udagawa and Shoji Suzuki) Fungus LNCaP 0.1, 0.5, 1 μM/48 h c-PARP, Bax and cytochrome c, c-caspase-3 ↑ [60]
Bcl-2 ↓

N/A, not available; ↑, up-regulated; ↓, down-regulated.