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. 2019 Oct 6;11(10):2386. doi: 10.3390/nu11102386

Table 2.

Milk consumption status of participants and non-participants in the school milk program in South Korea.

Variables Boys Girls
Participants Non-Participants Total X2-Test Participants Non-Participants Total X2-Test
Daily milk/dairy product intake (g) 337.8 ± 12.0 1 114.0 ± 12.5 230.8 ± 11.3 ***,2 283.1 ± 10.2 127.2 ± 9.8 202.2 ± 8.5 ***
Drink milk at home (n(%))
No 29 (17.4) 3 30 (19.6) 59 (18.4) NS 60 (33.5) 55(28.5) 115(30.9) NS
Yes 138 (82.6) 123 (80.4) 261 (81.6) 119 (66.5) 138(71.5) 257(69.1)
Drink milk outside school (n(%))
No 116 (69.5) 100 (65.4) 216 (67.5) NS 135 (75.4) 148(76.7) 283(76.1) NS
Yes 51 (30.5) 53 (34.6) 104 (32.5) 44 (24.6) 45(23.3) 89(23.9)
Daily milk intake (n(%))
None 0 (0.0) 25 (16.3) 25 (7.8) *** ***
0 (0.0) 47 (24.4) 47 (12.6)
<Half a cup 0 (0.0) 13 (8.5) 13 (4.1) 4 (2.2) 35 (18.1) 39 (10.5)
7 (3.9) 31 (16.1) 38 (10.2)
Half a cup 1 (0.6) 18 (11.8) 19 (5.9) 91 (50.9) 53 (27.5) 144 (38.7)
58 (32.4) 20 (10.4) 78 (21.0)
1 cup 51 (30.5) 36 (23.5) 87 (27.2) 19 (10.6) 7 (3.5) 26 (7.0)
2 cups 78 (46.7) 40 (26.2) 118 (36.9)
≥3 cups 37 (22.2) 21 (13.7) 58 (18.1)
Reasons for drinking milk (n(%))
Taste 32 (19.2) 37 (28.9) 69 (23.4) * 29 (16.2) 55 (37.7) 84 (25.9) ***
Hunger 8 (4.8) 6 (4.7) 14 (4.8) 22 (12.3) 8 (5.5) 30 (9.2)
For health 24 (14.3) 5 (3.9) 29 (9.8) 20 (11.2) 11 (7.5) 31 (9.5)
To quench thirst 34 (20.4) 33 (25.8) 67 (22.7) 26 (14.5) 24 (16.4) 50 (15.4)
To increase height 55 (32.9) 41 (32.0) 96 (32.6) 43 (24.0) 21 (14.4) 64 (19.7)
For bone health 5 (3.0) 1 (0.8) 6 (2.0) 7 (3.9) 4 (2.7) 11 (3.4)
Advised to drink 9 (5.4) 5 (3.9) 14 (4.7) 32 (17.9) 23 (15.8) 55 (16.9)

1 Mean ± Standard error of mean after adjusting for age and height. 2 * p < 0.05. *** p < 0.001. NS: not significant difference (α = 0.05). 3 Percentage of total.