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. 2019 Oct 12;8(10):487. doi: 10.3390/foods8100487

Figure 2.

Figure 2

Interaction species × stage of harvest for anthocyanins (A) and nitrate concentration (B) of S. minor, S. arvensis, and T. officinale grown in a hydroponic system and harvested at microgreen or baby green stage. Data are means ± SD (n = 3).