Skip to main content
. 2019 Oct 12;8(10):486. doi: 10.3390/foods8100486

Figure 5.

Figure 5

Total polyphenol contents of the flesh (mesocarp + epicarp) of fruits of Prunus cerasifera—Mirabolano, Prunus domestica—cultivar President, and Prunus salicina—cultivar Shiro at different stages of development. Each point on the graph shows the mean and standard error, n = 3. AFB = after full bloom.