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. 2019 Oct 16;11(10):2488. doi: 10.3390/nu11102488

Figure 2.

Figure 2

Figure 2

Effects of resveratrol on blood adipokine levels in GK and Sprague–Dawley (SD) rats. Adiponectin (A), leptin (B), resistin (C), visfatin (D), apelin (E). GKC—Goto-Kakizaki control rats, GKR—Goto-Kakizaki resveratrol-treated rats, SDC—Sprague–Dawley control rats, SDR—Sprague–Dawley resveratrol-treated rats. Results are expressed as the means ± SEM from 10 rats in each group. Values with different letters are significantly different at p < 0.05.