Table 2.
Previously reported QTLs/gene/SNP for seed starch/amylose contents or amylopectin length.
| Crop | Trait | Mapping population/accessions | Chr/loci | PVE (%) | No. of QTLs/gene/SNP | Reference |
|---|---|---|---|---|---|---|
| Soybean | Seed starch content | Williams82 × PI 366121 | 6 and 15 | 5.6 to 11.3 | 9 | Dhungana et al., 2017b |
| Common bean | Seed starch content | Xana × Cornell 49242/RIL | 1, 2, 4, and 9 | 25 | 5 | Casañas et al., 2013 |
| Mung bean | Seed starch content | V6087AG 9 × V2050BY | 8 | 12.3 | 1 | Masari et al., 2017 |
| Pea | Amylose | 50 accessions | Agpl1,c Gbsts1,c and Sbe2 c | – | 4b | Jha et al., 2015 |
| Total starch | 50 accessions | Sbe2,c Sps,c and SS c | – | 10b | Jha et al., 2015 | |
| Amylose | 92 accessions | r c | – | 2a | Carpenter et al., 2017 | |
| Amylopectin CLD | 92 accessions | r c | – | 8a | Carpenter et al., 2017 |
a
Gene.
b
SNP.
c
Loci.
CLD, chain length distribution; Agpl1, ADP-glucose pyrophosphorylase; Gbsts1, granule-bound starch synthase I; Sbe2, starch branching enzyme II; SPs, sucrose phosphate synthase; SS, second sucrose synthase; r, rugosus; Chr, chromosome; PVE, phenotypic variation explained; RIL, recombinant inbred line; QTL, quantitative trait locus; SNP, single-nucleotide polymorphism.