. 2016 Feb 5;21(6):254–261. doi: 10.1080/13510002.2015.1126098

Table 3. Effect of total triterpenes on antioxidant enzymes and GSH levels in liver of irradiated mice.

Groups	SOD	CAT	GPx	GSH
Normal	29.60 ± 4.8**	35.95 ± 9.0^ns	18.83 ± 3.1^ns	24.36 ± 4.6^ns
Control	19.00 ± 4.3	25.24 ± 3.9	13.71 ± 2.7	18.22 ± 8.8
TT 50	24.01 ± 4.5^ns	30.76 ± 6.3^ns	16.16 ± 4.4^ns	20.79 ± 9.1^ns
TT 100	30.18 ± 4.5**	34.62 ± 8.5^ns	19.01 ± 5.3^ns	25.13 ± 5.4^ns

SOD – U/mg protein; catalase – K/mg protein; GPx – U/mg protein; GSH – nmol/mg protein; TT – total triterpenes (mg/kg b.wt); values are ±SD, n = 6; **P < 0.01, ^nsP > 0.05 compared to control.