Table 2.
Control group | AAA ≤50 mm | AAA >50 mm | |||
---|---|---|---|---|---|
Variable | Reference values | (n = 18) | (n = 15) | (n = 12) | P-value** |
Vitamin C (μg/ml) | 6.2–18.8 | 10.9 ± 3.85 | 9.15 ± 2.73 | 7.35 ± 3.16 | 0.011 |
α-Tocopherol (μg/ml) | 8.6–19.2 | 14.5 ± 3.34 | 12.4 ± 3.14 | 11.6 ± 2.91 | 0.016 |
γ-Tocopherol (μg/ml) | 0.28–2.42 | 0.81 ± 0.38 | 0.92 ± 0.49 | 0.66 ± 0.29 | 0.50 |
Cholesterol (g/l) | 1.2–1.9 | 2.04 ± 0.35 | 1.79 ± 0.54 | 1.62 ± 0.46 | 0.020 |
α-Tocopherol /cholesterol (mg/g) | 4.4–7 | 7.16 ± 1.44 | 7.10 ± 1.31 | 7.38 ± 1.64 | 0.71 |
β-Carotene (mg/l) | 0.05–0.68 | 0.29 ± 0.17 | 0.20 ± 0.18 | 0.11 ± 0.054 | 0.0096 |
Thiol proteins (μM) | 310–523 | 311 ± 38 | 337 ± 45.7 | 312 ± 41.0 | 0.48 |
Ubiquinone (mg/l) | 0.3–1.39 | 0.84 ± 0.32 | 0.70 ± 0.23 | 0.57 ± 0.21 | 0.014 |
Copper (mg/l) | 0.8–1.20 | 0.88 ± 0.12 | 0.90 ± 0.26 | 0.90 ± 0.32 | 0.79 |
Zinc (mg/l) | 0.7–1.20 | 0.79 ± 0.14 | 0.73 ± 0.10 | 0.63 ± 0.13 | 0.0035 |
Copper/zinc ratio | 1–1.17 | 1.14 ± 0.21 | 1.24 ± 0.38 | 1.43 ± 0.42 | 0.046 |
Selenium (μg/l) | 94–130 | 92.7 ± 16.4 | 83.8 ± 18.3 | 70.4 ± 21.0 | 0.0038 |
Lipid peroxides (μM)* | 0–432 | 520 ± 228 | 574 ± 360 | 563 ± 307 | 0.82 |
Oxidized LDL (ng/ml)* | 0–500 | 756 ± 964 | 205 ± 244 | 264 ± 220 | 0.062 |
Antibodies against oxidized LDL (UI/l)* | 200–600 | 263 ± 282 | 255 ± 308 | 148 ± 87.5 | 0.32 |
Isoprostanes (ng/ml) | NA | 1.01 ± 0.66 | 1.19 ± 0.64 | 1.68 ± 0.89 | 0.052 |
Paraoxonase (ng/ml)* | NA | 105 ± 61.1 | 127 ± 89.0 | 136 ± 72.2 | 0.26 |
Total glutathione (μM)* | 717–1110 | 852 ± 203 | 960 ± 148 | 922 ± 209 | 0.20 |
Oxidized glutathione (μM)* | 1.17–5.32 | 1.01 ± 0.67 | 4.58 ± 11.0 | 4.93 ± 13.3 | 0.33 |
Glutathione peroxidase (UI/g Hb)* | 20–58 | 51.5 ± 9.97 | 51.5 ± 11.5 | 51.0 ± 10.6 | 0.91 |
Myeloperoxidase (ng/ml)* | 0–55 | 22.0 ± 24.4 | 53.4 ± 76.6 | 48.8 ± 95.9 | 0.28 |
*Log-transform applied to the variable.
**P-value from ordinal logistic regression.
NA = not available.