Figure 2.
Intra-individual variability of AGEs (A), AOPP (B), TAC (C), and FRAS (D). AGEs – advanced glycation end-products, AOPP – advanced oxidation protein products, TAC – total antioxidant capacity, and FRAS – ferric reducing ability of saliva.
Intra-individual variability of AGEs (A), AOPP (B), TAC (C), and FRAS (D). AGEs – advanced glycation end-products, AOPP – advanced oxidation protein products, TAC – total antioxidant capacity, and FRAS – ferric reducing ability of saliva.